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| HomeCoursesUpcoming New CourseCertificate in Food and Beverage Management |
| Certificate in Food and Beverage Management |
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| Course Type |
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Non-IT |
| Duration |
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100 Hours |
| Fees |
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2500 |
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| Sr.
No. |
Course Content |
| 1. |
Food and beverage management |
| 2. |
Food safety |
| 3. |
Understanding of nutrition in food service |
| 4. |
Menu planning |
| 5. |
Hospitality purchasing management |
| 6. |
Sanitation management |
| 7. |
Food and beverage control |
| 8. |
Cost and pricing planning |
| 9. |
Financial management |
| 10. |
Food production |
| 11. |
Dining room management |
| 12. |
Equipment and facility design |
| 13. |
Understanding of hospitality management |
| 14. |
Excellent customer service |
| 15. |
Bar Management |
| 16. |
Marketing techniques |
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